Drive 7 km upstream to Batseri — one of Kinnaur's best-preserved traditional villages. Stone alleys, wooden balconies draped with drying apricots, and prayer wheels at every corner.

Walk through the terraced apple orchards above Batseri. In September–October, you can pick apples directly from trees (ask the orchard owner first).

Continue to Rakchham village for a simple lunch at a local dhaba or homestay. Try fresh rajma chawal or home-cooked dal.

Wander Rakchham's narrow lanes — the carved wooden houses here are among the finest examples of traditional Kinnauri architecture.

Head back to Sangla. Bonfire and stargazing at the riverside camp in the evening.

The drive from Sangla to Chitkul is 28 km of increasingly dramatic scenery — higher meadows, bare peaks, and the Baspa narrowing to a stream.

Explore Chitkul — its ancient Mathi temple, traditional wooden houses, and the famous 'Last Dhaba of India' sign near the border post.

Eat at one of Chitkul's tiny dhabas — Maggi, parathas, and chai with a view of the Baspa glacier above is an experience you won't forget.

Walk further up the valley beyond the village to see the Baspa river's glacial origins. ITBP may restrict how far you can go near the border.

Begin the drive back — stop anywhere that catches your eye for photos. The late afternoon light on the valley is spectacular.